Spent an afternoon at Penn's doing something I've wanted to do for a long time- swimming it with a mask on, to get that ground-level view and do some fish spotting. I was on lower Penn's in the C&R section.
The fish spotting was pretty marginal. Which was to be expected, I suppose, given the water temps (around 70 degrees) and the low water (around two feet lower than it was this past May.) But it was definitely educational.
The only trout I spotted were in one thermal refuge that I found. ( do not think that the locals will treat you kindly if they find you fishing one of these.)
For what it's worth, the trout did not look like they were in a feeding mood. They looked more like mammals in aestivation (summer hibernation), or maybe like commandos breathing underwater through a straw in a rice paddy until the coast is clear.
fwiw, I saw no anglers on the stream.
The most plentiful "fish" were these guys. By far. The creek is crawling with them. I've never seen so many in one place.
Since I've heard that PA has an invasive crayfish problem, I did a search to see if Penn's was one of the affected waters.
What do you know- it is:
http://blog.pennlive.com/pa-sportsman/2013/07/invading_crayfish_are_eating_our_water_systems.html
I'm fine with outlawing live crayfish for bait in PA. At the same time, I'd like to see the bag limit on crayfish with their heads removed lifted in all of the invasives-affected waters. (current possession limit is 50 per day.)
Crawdads are tasty. At this time of year, it would be no trick to seine out 500 of them from a few hundred yards of stream, and trap another 500 overnight from the same stretch, using a cage and a few sucker fillets. More than enough for a fine community crawfish boil.
As for the actual finfish in the stream: lower Penn's seems to turn into a first-rate smallmouth bass nursery in the summertime. Lots of young-of-the year and 1-2 yer old fish (4"-9").
The only big fish I saw were some huge lunk-headed suckers, and one big smallmouth in the deepest pool where I snorkeled.
The usual rap on fish reactions to human swimmers is that they're unconcerned, and that they usually just go on about their business. Not so in Penn's- every large fish I spotted bolted away at top speed. Probably had something to do with the low water- average depth in the pools and runs was less than 3 ft.
I'd like to go back and do this again some time, on a hot sunny spring afternoon with water temps at least 5 degrees lower, water levels 2 feet higher, at a time of day when fisherfolk are scarce.
The fish spotting was pretty marginal. Which was to be expected, I suppose, given the water temps (around 70 degrees) and the low water (around two feet lower than it was this past May.) But it was definitely educational.
The only trout I spotted were in one thermal refuge that I found. ( do not think that the locals will treat you kindly if they find you fishing one of these.)
For what it's worth, the trout did not look like they were in a feeding mood. They looked more like mammals in aestivation (summer hibernation), or maybe like commandos breathing underwater through a straw in a rice paddy until the coast is clear.

fwiw, I saw no anglers on the stream.
The most plentiful "fish" were these guys. By far. The creek is crawling with them. I've never seen so many in one place.

Since I've heard that PA has an invasive crayfish problem, I did a search to see if Penn's was one of the affected waters.
What do you know- it is:
http://blog.pennlive.com/pa-sportsman/2013/07/invading_crayfish_are_eating_our_water_systems.html
"...Other waters with documented non-native crayfish take-over are Yellow Breeches Creek in Cumberland County; Spring Creek, the home of the world-famous Fisherman's Paradise near State College; Penns Creek in Centre and Snyder counties; and Valley Creek in the southeastern corner of the state...."
"...When crayfish invade a new ecosystem, the first impact is a replacement of the native crayfish species that naturally inhabit that water. The aquatic plant community is the next thing to go, and in some waterways that decline has been as much as 90 percent.
Next populations of mussels, snails, caddisflies, midges and other invertebrates decline as the exotic crayfish eat them. Amphibian populations laying their eggs in the water that's been invaded, and then the fish, "especially the nest builders, are impacted.
Invading crayfish also bring unnatural crowding to their new home. While the norm for native crayfish species might be one or two per square foot of stream bottom, an invasive species like the rusty crayfish may be found at more than 20 per square foot. "They can literally stack up on top of each other," he noted..."
"Commission staff plans to bring a proposal to the commissioners at their October meeting to ban all possession and transportation of any crayfish unless the head of the animal has been removed."
I'm fine with outlawing live crayfish for bait in PA. At the same time, I'd like to see the bag limit on crayfish with their heads removed lifted in all of the invasives-affected waters. (current possession limit is 50 per day.)
Crawdads are tasty. At this time of year, it would be no trick to seine out 500 of them from a few hundred yards of stream, and trap another 500 overnight from the same stretch, using a cage and a few sucker fillets. More than enough for a fine community crawfish boil.
As for the actual finfish in the stream: lower Penn's seems to turn into a first-rate smallmouth bass nursery in the summertime. Lots of young-of-the year and 1-2 yer old fish (4"-9").
The only big fish I saw were some huge lunk-headed suckers, and one big smallmouth in the deepest pool where I snorkeled.
The usual rap on fish reactions to human swimmers is that they're unconcerned, and that they usually just go on about their business. Not so in Penn's- every large fish I spotted bolted away at top speed. Probably had something to do with the low water- average depth in the pools and runs was less than 3 ft.
I'd like to go back and do this again some time, on a hot sunny spring afternoon with water temps at least 5 degrees lower, water levels 2 feet higher, at a time of day when fisherfolk are scarce.