bobbymo
Member
- Joined
- Mar 1, 2010
- Messages
- 59
Does anyone know if it is possible to bleach wings white? Either turkey or pheasant wings. I have a bunch of pheasant wings and was thinking about bleaching some white so I have some nice white biots to use. Can't seem to find any good info on this. I tried using bleach and bleach and water combo but it ended up just disintegrating the wings. Any tips?